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Know Or Not?

Jul 29, 2020

To our Muslim listeners celebrating The Festival of Sacrifice this Friday, July 31st, we say "Selamat Hari Raya Haji" as we chill with the coolest chef in town, Chef Bob. One of the top Malay chefs, F&B Entrepreneur and TV host of nearly 30 culinary shows, hear as he shares his background, the inspiration for a career...


Jul 16, 2020

We get nostalgic for the heartlands of Singapore and visit Toa Payoh to chat with Wan Chin of Creamier, a handcrafted ice cream, artisanal coffee and freshly made waffle shop that embraces neighbourhoods with happy memories. 

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Jun 30, 2020

Our search for a Singapore burger artist brought us to Chef Ryan of HamBaoBao, whose Ayam Buah Keluak burger was a megahit with foodies, with waiting times of up to 2 hours. We learn what goes into fusing Asian flavors in the classic American burger format, how important Hawker Culture is for Singaporeans and learn one...


Jun 13, 2020

Cheesy jokes aside, this episode brings us to The Cheese Ark, the coolest boutique cheesemonger in town. Based at 49 Stirling Road, Ai Ming runs a shop stocked with hard-to-find cheeses from smallholding farms where every wheel is loving handcrafted, air-flown to Singapore and aged in her affinage room...


Jun 3, 2020

In this month of Hari Raya, COVID19 means the pasar malams are shut. These festive night markets are bright and happy bazaars, and the Ramly Burger is legendary. A burger from across the border, it's iconic for its taste and easily available in Malaysia, but in Singapore, it's a treat at a pasar malam.

Until Now! We...